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Sushi/Sashimi:
Toro, Mirugai, Tuna, Yellowtail, Red Snapper, Flounder, Salmon, Smoked Salmon,
Squid, Octopus, Mackerel, Albacore, Sea Bass, Hokki Clam, Scallop, Sea Urchin, Brab Meat,
Crab Stick, Shrimp, Sweet Shrimp, Eel, Sea Eel, Salmon Egg, Flying Fish Egg, Green Mussel,
Tamago, Avocado, Fried Tofu, Radish Sprout

Chef's Special:
Rainbow, Caterpillar, Snake, Tuna, Yellow Tail, Eel w/Cucumber, Scallop, Salmon Skin,
Spicy Crunchy Tuna, Spicy Crunchy Salmon, Spicy Crunchy Shrimp, Masa, Philadelphia,
Cajun, Spider, Tempura, California, Asparagus, Avocado, Cucumber, Vegetable, Futomaki,
Kanpyo Maki